Part-III: Moderation in eating Habits – Dietary
Tips
Food forms a
critical part of our life not just from the point of view of mere survival.
From a scientific point of view, the quality and composition of food we partake
is very important as it supplies all the nutrition that our human body needs
for sustaining itself and discharging the various activities on a continuous
basis. This apart, even from a spiritual point of view, food plays a very
significant role as the essence of the food we partake, constitutes the mind
and therefore the consequent thoughts and feelings that arise there from. It is
said, “As is the Food, so is the Mind”. Bhagawan Baba has spoken extensively
about the role of food in our life. He defines food as not just the edible
items we eat through our mouth; but all the inputs we receive through all our
sense organs. Therefore, what we see, what we hear, what we smell, what we
feel, and what we eat – all these collectively constitute our food. However,
this posting that will appear in four parts, are all related to the edible food
that we partake of, using our mouth and tongue. To present all facts and
details that Bhagawan has mentioned in various Discourses about the What, Why
and How of eating food; the contents have been logically categorized into four
parts. Part-I deals with the purity of food and its impact on the mind. Part-II
discusses the process of offering food to God before partaking of it and
avoiding distractions while eating food. Part-III focuses on moderation in
eating habits and very significant dietary tips. Finally, Part-IV touches upon
the harmful effects of eating non-vegetarian food and of consumption of alcohol
(specifically from a spiritual point of view).
Part-III deals with the
aspect of moderation in eating habits. In addition Bhagawan gives several
simple yet very significant tips on dietary habits. There are 6 excerpts
from Bhagawan’s Discourses on moderation in eating and other dietary tips; presented
in this posting. These excerpts have been selected from Discourses given by
Bhagawan Baba in the years 1990, 1994, 1996, and 2007.
In Clip-1, Bhagawan stresses on the need for moderation in eating as
well as talking. He says, one should stop eating even when one still has the
feeling that one can eat some more. Clip-2 reminds us of Lord Buddha’s gudielines
on the principle of moderation. Bhagawan also points out the harmful effects of
eating meat, fatty foods and consuming alcohol. In Clip-3, Bhagawan gives the
definition of a Yogi, Bhogi and a Rogi. He also provides details on the desirable calorie intake for
leading a happy and healthy life. Clip-4 gives the relationship between food,
mind, thoughts, conduct and health. Bhagawan points out how Worry, Hurry and Curry (fatty foods) are the root causes of
cardiac ailments. He also gives examples of how some people consume less food but
the calorie value is very high. He illustrates this point with the examples of
consumption of pappad and ghee.
In Clip-5, Bhagawan advises restraint in consumption of meat, fish, cheese,
milk and curd. Finally, Clip-6 is about Bhagawan Himself. Bhagawan gives His
own example to show how moderation and discipline in eating habits can keep one
always healthy and trim.
Each audio clip has a name that adopts the following code: Serial
number, Title appropriate to the key content, Duration of the clip,
Year-Month-Date of the Clip. Below the title is the translation in English of
the select excerpt of the Discourse, followed by the audio player. The
post ends with a short quiz that would help you evaluate your assimilation of
Bhagawan's Message from these extracts.
Note:
Those receiving this blog by email may see words bunched
together due to a technical glitch. That is beyond my control. Please click on
link at the top of the email to read the blog directly. Sorry about this. If
anyone has a solution to this please help me out.
01-Students-Talk
less and Eat less-1.05-1996 January 14
Talk less, Eat less |
02-Exercise
moderation in all activities including eating of food-2.27-1994 January 21
Observe moderation in eating habits |
Apart from this man also consumes food with lot of fat content.
Large content of fat leads to toxicity in the body. Consequently, man suffers
from a number of toxicity related diseases. This toxicity also affects the mind
of man and leads to his downfall to some extent. Man should not eat excess of
fatty foods. Meat and alcoholic drinks too take a heavy toll on man's health,
causing many a disease in him.
03-Yogi-Bhogi-Rogi-3.36-1990
May 21
1500 to 2000 calories of food per day is adequate to keep you healthy |
Every minute one calorie is digested and consumed by the body.
Youth can partake upto 2000 calories of food per day. If you wish to enjoy a
very good balance, then 1500 calories a day would be sufficient for retaining
good health. But today, many consume 4000 to 5000 calories of food per day!
This leads to sleeplessness. Lack of sleep leads to perverted feelings. These
perverted feelings make man forget his true form and nature. He becomes a
victim of diseases too. Thus maintain the body within limits to the extent
possible. Nurture good health and discharge your duties and responsibilities on
the right path. Also, do not develop excessive attachment to the physical body.
04-Be
conscious of the calorie value of the food that you eat-2.58-1994 January 21
As is the food, so is the mind |
As is the food, so is
the mind;
As is the mind, so are
the thoughts;
As are the thoughts, so
is the conduct;
As is the conduct, so is
the health.
Therefore our conduct
has to be appropriate. Man today is a victim of worry. What is the cause of
this worry? The poor man also worries and the rich man also worries. Lack of
contentment is the cause of worry. The rich man is not contented in spite of
the accumulation of wealth. The one who is discontented will always suffer
losses. Even while eating food, he keeps worrying. Worry causes hurry and both
together bring about ill-health. So, Worry, Hurry and Curry (fatty foods) are
the root causes of cardiac ailments. The consumption of large quantities of fat
is the cause of cardiovascular diseases. Doctors advise against the consumption
of fatty food stuffs which cause increase in weight, resulting in susceptibility
to cardiac diseases. The presence of toxins in blood also inflicts equal
damage. So one should eat in moderate quantity the right type of food and avoid
intoxicating drinks to safeguard his health. Therefore, man should place a
restraint on his food to protect his health. The intake of food should be
gradually reduced after crossing 50 years.
Some people consume less
food but the calorie value is very high. The calorie intake must also be
limited. This helps in keeping away cardiac diseases, paralysis and eye
cataract. Some people consume food indiscriminately, unmindful of the caloric
content of the food taken. For example, people eat pappads (thin
circular flour preparations) fried in oil which have high calorie content.
People also consume ghee which is also a high calorie food. A single pappad has
100-150 calories of energy. A single spoon of ghee has 100 calories of energy.
Even when the quantity of food intake is reduced, the quality is high (reductions
in the calorie content is not ensured). Therefore, this aspect also has to be
kept in mind while eating food.
Thus to protect one’s
health, man has to consume limited and Satvic
food that ensures welfare of the body.
05-Tips
on good dietary habits-Regarding non-veg-cheese-milk-curd-3.04-2007 July 28
Exercise caution while consuming cheese, curd and milk |
06-Swami-the
ideal example of good health and fit body-1.04-1994 January 21
"My weight is always constant at 108 pounds" |
A Short Quiz
01-What are the harmful effects of excessive eating and talking?
02-What are the benefits of practising moderation in eating?
03-How can we identify a Yogi,
Bhogi and a Rogi?
04-What is the ideal calorie intake required for a youth to
enjoy a happy and healthy life?
05-What is the root cause of cardiac ailments according to
Bhagawan?
06-How many calories are contained in a Pappad and in a spoon full of ghee?
07-What is the advise Bhagawan gives with respect to consumption
of cheese, milk and curd?
08-What has Bhagawan’s weight been since He was aged 14 years?
09-What is the secret of Bhagawan remaining healthy throughout
his life?
Now we are aware of the necessity for moderation in
the food that we eat. We have also heard from Bhagawn several tips on
consumption of different items of food. In the final post on this theme, we
will listen to Bhagawan specifically talking about consumption of
non-vegetarian food, alcohol and smoking of cigarettes; and their harmful
effects in our life.
Watch out for Guidelines on Dietary Habits - What,
When and How to Eat - Part Four: Give up smoking, drinking and meat
eating. Coming up very soon!